Sweet lovers? Smoochy was here.

By syasukadessert

Wanna taste soft and sweet dessert ?

JAPAN

Mochi (もち, 餅), [motɕi] is a Japanese rice cake made of mochigome (もち米), a short-grain japonica glutinous rice, and sometimes other ingredients such as water, sugar, and cornstarch. The steamed rice is pounded into paste and molded into the desired shape.It taste like marshmallows combined with the flavor of neutral gummy candy. It has a starchy after taste due to the rice. It also has a stretchy, sticky, chewy, and soft texture.

Mochi

CHOCOLATE CREAM CHEESE

Mochi

strawberry chocolate

Mochi

SUSU BISCOFF

Mochi Chocolate Cream cheese

8 pieces of chewy mochi combined with cream cheese dip sauce and oreo crumbs.

Mochi Strawberry Chocolate

8 pieces of chewy mochi combined with chocolate dip sauce and oreo crumbs.

Mochi Susu Biscoff

8 pieces of chewy mochi combined with biscoff dip sauce and biscoff crumbs.